[Packaging Network News] In the eyes of packaging designers, of course, the first one can play a role in helping sales and brand integration, but the next for you to specifically introduce the role of food packaging, of course, everyone thinks that the first is definitely Occupy absolute position:

1. Promote food competition and promote food sales

2, protect food and extend the shelf life of food

(1) Protecting the appearance quality of food produces certain economic benefits

During the entire circulation of food, it must be handled, handled, transported, and stored. It can easily cause damage to the appearance of the food. After the food is packed inside or outside, it can be well protected to prevent damage.

(2) To protect the original quality of food and extend the shelf life of food

During the entire circulation of food, its quality will change and deteriorate. The food itself has a certain amount of nutrients and moisture, which is the basic conditions for production and propagation of bacteria, mold, yeast, etc. When the temperature of food preservation is suitable for them to reproduce, it causes the food to spoil and deteriorate. If foods are packaged in aseptic packaging or processed for high temperature sterilization or refrigeration, they will prevent food spoilage and extend the shelf life of foods.

At the same time, the food itself has a certain amount of water. When the content of these waters changes, it will lead to changes or deterioration of food flavor. If the corresponding moisture-proof packaging technology is used to prevent the occurrence of the above phenomena, the food preservation period is effectively prolonged.

In addition, when food is in circulation, when it is exposed to direct sunlight and light, and at high temperatures, it is easy to cause oxidation, discoloration, and taste change in foods, such as the use of vacuum packaging, inflatable packaging and other technologies and corresponding packaging. Materials. It can also effectively extend the shelf life of packaged foods.

3, packaged food to facilitate circulation

Some packages are food containers. Bottled wines, beverages, canned cans, field filled milk powders, etc. These packaged bottles, cans and bags are both packaging containers. They are also used for food distribution and sales. It brings great convenience to food circulation.

4, increase the convenience food variety

Convenient to the convenience foods that consumers have, with local flavor, it can only be circulated after being packaged. It enables local famous foods to communicate and increase people's daily food types.

In addition, fresh foods, such as quick-frozen dumplings, packaged meals, and preservation techniques, can be easily consumed by people.

5, to prevent food pollution Convenient cooking food, using special packaging technology

When the food is in circulation, it must be in contact with the container and the person's hands, and it is easy to make the food contaminated. After the packaged food can avoid this phenomenon, it is beneficial to the health of consumers.

6, to promote the rationality and planning of food circulation

Some fresh foods are easy to spoil and deteriorate, and they are not easily transported along the far side. Fruits and aquatic products, for example, can be made into various kinds of cans at the production site, which can reduce waste, reduce transportation costs, and promote the rationality and planning of food circulation. .

BOPP heat sealing film food packaging film Description:

Food packaging film is one of the basic varieties of BOPP heat-sealing film. It is a polypropylene heat-sealing film made of bi-directionally stretched masterbatch on the surface layer. It is light weight, non-toxic, odorless, moisture-proof, mechanical strength. High, good dimensional stability, excellent transparency, excellent printability after surface treatment, etc. BOPP double-sided heat seal film means that both sides of the film can be heat-sealed.

The advantages of BOPP heat sealing film food packaging film:

High transparency, non-toxic products environmental protection. In the process of heat sealing, no toxic gas is produced; it has perfect and unmatched shaping ability for all kinds of special-shaped products; the heat-sealing film has high transparency and good gloss, can clearly show the appearance of the product and increase the desire to buy; tough and tear-resistant , Good flexibility, not easy to embrittle, durable tear strength, to protect the packaged goods for a long time without deformation.

The characteristics of BOPP heat sealing film food packaging film:

Meet environmental packaging standards;

The film surface is smooth and suitable for higher speed packaging;

Good transparency, high stiffness, low static electricity;

Low heat sealing temperature, low haze and good sliding property;

The film has good heat sealing properties and processing adaptability.

The use of food packaging film BOPP heat sealing film:

Uses: food categories: snow cakes, small cakes, chewing gum, chocolate, hawthorn slices, Sha Qima, etc.;

Daily necessities: cosmetics, mosquito-repellent incense boxes, playing cards boxes, condoms, rolls of paper, etc.;

All kinds of paper towels, spoons, chopsticks, straws, masks, dish packaging

Textiles, audio-visual products, optical discs, hardware accessories and other packaging.

The use of food packaging film BOPP heat seal film Note:

Handle and handle carefully, protect the body and surface, avoid direct sunlight, rain, store in a cool, dry place